Forest & Food Fixation
Artisanal Bread & Wild Foraged Foods
Artisanal Bread & Wild Foraged Foods
Every loaf tells a story
Nature's finest ingredients
Sustainably sourced, locally made
Slow fermentation, rich flavor
Nestled in the heart of Salmon Arm, British Columbia, Forest & Food Fixation is a labor of love—a celebration of time-honored traditions and the wild abundance that surrounds us.
We believe in the magic that happens when simple ingredients meet patient hands. Our artisanal breads are crafted using traditional methods, slow fermentation, and the finest local ingredients we can source.
But our passion doesn't stop at bread. We venture into the forests and meadows of the Shuswap region, foraging for wild ingredients that connect us to the land and bring unique flavors to your table.
Each product is crafted with intention, using methods passed down through generations.
Slow-fermented sourdough, hearty whole grains, and specialty loaves baked fresh with local ingredients.
Seasonal treasures from the forest—mushrooms, berries, herbs, and more, sustainably harvested.
Handcrafted jams, ferments, and preserved goods that capture the essence of each season.
Interested in our artisanal breads or wild foraged goods? We'd love to hear from you.